ADSENSE HERE!
Four ingredients and five minutes. Add a homemade waffle cone to the equation and you should go ahead and alert your local ice cream shop that there’s a new dairy queen in town. She’s lean, she’s mean and she doesn’t require an ice cream machine. Behold, 5-Minute Healthy Strawberry Frozen Yogurt.
5-Minute Healthy Strawberry Frozen Yogurt
- PREP:
- YIELD: 4 SERVINGS
- 4 cupsfrozen strawberries
- 3 Tablespoonsagave nectar or honey
- 1/2 cupplain yogurt (non-fat or full fat)
- 1 Tablespoonfresh lemon juice
DIRECTIONS
Add the frozen strawberries, agave nectar (or honey), yogurt and lemon juice to the bowl of a food processor. Process until creamy, about 5 minutes.Serve the frozen yogurt immediately or transfer it to an airtight container and store it in the freezer for up to 1 month.Kelly's Notes:
I prefer a more tart frozen yogurt, but you can add additional agave nectar or honey if you want a sweeter-tasting dessert.Fresh strawberries can be used in place of frozen, however the fresh strawberries must be frozen solid.
ADSENSE HERE!
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